What People Say

“Noah is an insightful guide for entrepreneurs interested in learning from a real pro.”
Maurice Kanbar
Founder, SKYY Vodka
“Noah Alper is a straight shooter. He has a capability of assessing a situation clearly and quickly and offers wise solutions to any challenges you may have. Easy to work with, warm and honest.”
Gary Boland
Principal, Voila Juice Company
Oakland, CA
"Noah Alper has been an amazing advisor for me over the years. His expertise within the food industry has been invaluable to the growth of my company. He stood by me from the inception of my brand and has continuously pushed me to reach outside of my comfort zone to achieve the next level of success."
Akiva Resnikoff
CEO, The Cookie Department
Los Angeles, CA
“When we were first beginning our business, Noah took considerable time to share his insight and enthusiasm with us. He was generous with his encouragement and time, and remains a valued mentor, filled with life and business lessons.”
Baila Sherbin
Principal, Selfy’s self-serve frozen yogurt
Jerusalem, Israel
“Noah has an intuitive sense for where there's value and wherein lies trouble. He's been an insightful sounding board for me around everything from business models to marketing and brand. And, without a doubt, he's the man to work with when it comes to the business of food.”
Jacob Heitler
Co-founder and VP of Product, LifeLink
“Noah Alper has been extremely helpful in guiding me through the industry to better understand all the ins and outs. I would 110% recommend anyone interested in restaurant consulting to work with Noah. His experience, guidance and very timely responses have been instrumental and I cannot thank him enough.”
Trang Nguyen
Principal, Urban Picnic Eatery
San Francisco, CA